Introduction
This machine is mainly used for continuous roasting and drying of nut foods, such as almonds, peanut kernels, raw peanuts, cashews and so on. It can also be applied to vegetable dehydration and tea leaf drying.
The equipment size can be customized according to different roasting materials and processing technologies. The heating energy source can be configured as required by customers, including coal-fired, gas-fired, electromagnetic and thermal oil heating modes.
Parameters
Introduction
Related Products
Peanut Kernel Roasting Machine
Peanut kernel roasting machine for integral kernel roasting processes—robust construction and easy integration with cool···
View details
Peanut Kernel Roasting Oven
Peanut kernel roasting oven configuration for high-volume kernel roasting—consistent results for snack mixes and ingredi···
View details
Sesame Roasting Oven
Sesame roasting oven tailored for small seeds: minimizes burning while developing flavor—ideal before pressing, grinding···
View details
Reciprocating Continuous Roasting Oven
Reciprocating continuous roasting oven moves product in a controlled reciprocating motion—balancing throughput with even···
View details
Peanut Kernel Roasting Oven
Peanut kernel roasting oven optimized for peeled kernels: fast, even heat for uniform texture—pairs well with coating an···
View details
Flavoring Roasting Machine
Flavoring roasting machine integrates roasting with seasoning development—helps lock in spices and oils on nuts for savo···
View details
Electromagnetic Roasting Machine
Electromagnetic roasting machine provides rapid, precise heating with excellent control—suitable for sensitive recipes r···
View details
Peanut Roasting Equipment
Complete peanut roasting equipment for processors needing scalable roasting capacity with consistent taste and color acr···
View details